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MADE LABS

Arabeschi di latte

Francesca Sarti, born in Florence and based in London, is an architect with an interdisciplinary attitude, who has always combined fields of interest, experiences and research, focusing on the world around us through a critical and creative filter.

After working in the contemporary art world, in 2001 she founded the food design studio Arabeschi di Latte.

Blurring the boundaries between food and design, Arabeschi di Latte has created and exhibited a variety of food-related projects such as pop up cafés, special dinners, performances, installations and workshops around the world.

Using food as a tool to communicate, Arabeschi di Latte also creates special events and taylor-made projects for brands and institutions including: Selfridges, Marni, Fendi, Kenzo, Zegna, Molteni, Boffi, Caesarstione, Bitossi, Pitti Immagine; The New York Times, RCS, San Pellegrino, MAXXI, and London Fashion College.

At MADE LABS:
  • Workshop 28–31 JULY (slot 2)
  • Lecture 29 JULY (slot 2)

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MADE Labs is a project of MADE Program — www.madeprogram.it

Please, for any enquiry contact us at madelabs@madeprogram.it
or call us at +39 (0)931 21 908
or find us on social media: Facebook & Instagram

Accademia di Belle Arti Legalmente Riconosciuta “Rosario Gagliardi”
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